|Molten chocolate cake is on the menu at many restaurants this year, both in Paris and in Provence.
I ate at least a couple of them, and saw other people eating them: they can vary but all are delicious.
Though I didn't photograph every meal we ate, I still had a lot of pictures I haven't posted yet. We ate so many fabulous things in Paris last week! So this is a catch-up post that just randomly illustrates a few more great meals and great food-watching activities.
|Duck with pureed vegetables in a restaurant near Place Monge.
|A croque-monsieur at the restaurant of the Centre Pompidou.
At an open-air market near Montparnasse.
|Goat cheese garnished with herbs, peppercorns, cranberries, or raisins.
Salads at a random restaurant on the Right Bank.
At our last dinner at the Bistro du Dome near our Hotel.
|These grilled sardines were amazingly good.
|Skate wing with caper sauce.
|And every good meal ends with coffee.