|Cheese Platter -- served as a first course.|
The chef is from Vietnam via French cuisine training, meaning that the food seems very well flavored. Service was excellent. Many of the menu items are locally sourced, but where appropriate the materials come from elsewhere. We enjoyed every dish. The only exception: the fois gras was served with a very sweet cake and sweet sauce, which I found a bit overwhelming.
Happy anniversary! It looks like a lovely dinner out.
Happy anniversary! What a lovely way to celebrate! =)
Happy Anniversary, Mae and Len! And I think you picked a wonderful spot to celebrate. Everything on the menu looks as lovely as the two of you!
...I just ate, but you have just made me hungry again.
Happy anniversary, you two look wonderful!
We eat at home most of the time too, but dining out is a special occasion. Good looking meal.
The food looks interesting.
Happy Anniversary to you two. :)
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