Our friend Michelle varied this with fruit and ice cream:
Restaurants also offer cheese and fruit, but also a selection of many other desserts such as this creme brulee that I had at Les Bugnes, a Basque restaurant that our friends took us to:
A fruit tarte at another restaurant, Le Baratin, in the Belleville quarter where other friends live:
All week I tried to get a tarte au citron -- I finally managed on Friday:
Very elegant patisserie in the airport:
3 comments:
Hi Mae , glad you enjoyed your trip to Paris and the photos are just beautiful .
Thanks for visiting my blog and see you soon ... thanks for sharing . :)
I would definitely have to go on a diet after visiting France, Mae. Everything looks heavenly!
Welcome Back and thanks for sharing!!!
I love the fruit and cheese for dessert (and try to do that here now, at least sometimes). But I could not resist those pastries. Don't you love how every bit of food, every plate, is like a painting in the Louvre?
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