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I don't just make dry toast, I usually put something on the bread. Maybe butter and cinnamon-sugar. Maybe pizza stuff. Maybe a bagel instead of bread, or a roll. Tonight I had good bread (from the famous Zingerman's bakery) with some great sliced grilled steak, herbs, and swiss cheese to be melted on top. Sort of like the late night ads for some fast food thing, but with a crucial difference in materials.
Anyway, my toaster oven works. I know it won't last forever but I can't see why I should replace it while it's still functioning. Such a simple device. No computer chips being heated all the time. No computer chips at all.
You get the picture.
1 comment:
Do you use your toast-r-oven as an oven? What do you bake in it? I use the broiler a lot, but seldom bake. I would like some suggestions.
Carole
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