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At Rosa Mexicano (that's a glove that the guacamole chef used to keep it pure) |
After a beautiful day at the Getty Center, we had a delicious dinner: crab enchiladas, duck in tortillas, fish tacos, carne asada, salmon in mole, shrimp skewers. Some of us found it a little too hot. I loved my duck!
Those 'shrimps' look divine!
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