Along with our friend Elaine, we tried this Nepali-Sherpa-Indian restaurant and found the food quite delicious. We enjoyed Mo-Mo (dumplings), two types of chicken, and one lamb dish. The restaurant is not new, but it was our first time eating there. Very pleasant!
At Home
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| Ready to carry out to the garden for an informal meal with neighbors. |
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| Michigan Grown. |
Want to cook…
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| A perfect artichoke from the blog “Dreams of Sourdough” — I keep dreaming of buying some artichokes like this Parisian one. |
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| Baking chocolate chip cookies is another dream. I have the chocolate chips!! |
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| From Joan Nathan’s memoir: baking challa. I may try her recipe some day. |
What will this be if it’s not blue?
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| Jello will be discontinuing artificial dyes. |
Blog post © 2025 mae sander
6 comments:
I am just waiting for the first Ontario strawberries to appear. Always a joy. Then it will be followed by Niagara peaches and sweet corn. Ah, the joys of summer!
It is great to get the local homegrown fruits and veggies.
I have never tried Indian food, sounds good.
Take care, have a great day!
I need to go pick some strawberries before the season is over. Yours look delicious. And lots of yummy food too. It's been an adventurous food week for you so far. :)
I have to find a market that has strawberries. I hate those store-plastic-box things and my home grown crop yielded 12 this year. (that doesn't include the ones that birds or the squirrel took a bite of.) It all looks fabulous, Mae.
Look at all those beautiful vegetables and fruits. Wow!
Your food and drinks have me salivating, even though I don't drink wine. The strawberries look yummy, as well. You really should share this post with T Tuesday. It would be perfect.
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