Kitchens in Paris
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| Ta Dam Restaurant, May 27 |
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| Hotel breakfast kitchen, |
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| The end: we had to cut the trip short, and came home after only 2 days. More about that eventually. |
In Ann Arbor
Mother’s Day Kitchen
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| Len made me my favorite cinnamon rolls, which we ate at the kitchen counter. |
From Carol’s Kitchen
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Carol invited us for a Mother’s Day dinner and made this great pie!
(So this is from Carol’s kitchen, also in Ann Arbor.) |
Lunches and Dinners from my Kitchen
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| Salad, chips, and salsa: lunch in the garden. |
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| Simple sandwich lunch. |
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| French potato salad — “pommes à l’huile" — is one of our favorites. |
So much delicious food! My mouth is watering 👍 I love your outdoor dining area.
ReplyDeleteHello,
ReplyDeleteI am sorry to hear your trip was cut short, I hope all is well.
The food photos all look delicious, great choices.
Take care, have a great weekend.
Hmmm, this all looks so yummy. Sad you had to leave after only two days... hope all is good?
ReplyDeleteA very yummy looking month. I'd love to try that rhubarb pie.
ReplyDeleteThe rhubarb pie looks delicious!!
ReplyDeleteHope everything is good with you
Lots of delicious foods there Mae. Hope you are doing well. Your simple sandwich looks tasty. I can't believe it is June already. The first day of winter for us here. Thanks for joining in this month.
ReplyDeletecheers
sherry
I'm so sorry to read you had to cut the trip short. That's a bummer, but your reasons must have been good. All your food looks so yummy. Good thing I have some breakfast right now. Hope all is well to start off JUne. hugs-Erika
ReplyDeleteAll of the food is delicious looking. And I love the look of a very functional kitchen. I'm sorry to hear you had to cut your trip short. I hope all is well with you and your family.
ReplyDeleteYou really should be a food photographer -- every photo you show always makes everything look just fabulous, like a magazine shot!
ReplyDeleteWow, everything looks delicious, and OMG, that rhubarb pie!
ReplyDeleteYou always eat well wherever you are!
ReplyDeleteI am sad that your trip was cut short. I hope it was not from an illness, yours or a loved one.
ReplyDeleteYou fixed some amazing meals and you always make me hungry. I want to try the peanut butter noodles. I would love to have even 1/2 your food budget.
Note to self: ONLY visit Mae's posts when I am full, otherwise they make me crazy hungry!!
ReplyDeleteBy the way, I finally started Buried for Pleasure, and really loving it
The rhubarb pie looks delicious Mae, and everything else is so light and summery. Lovely to eat al fresco in the garden, perfect for Summer. Lunch doesn't need to be complicated really does it, yours just look so delicious.
ReplyDeleteSorry you had to cut your trip to Paris short. That is really like your true second home. Hope all is OK?
ReplyDeleteSo sorry to hear that your trip to Paris was cut short - I know we haven't met in real life but please know I'd be happy to help if you were here again and needed help! take care x
ReplyDeletedreams of sourdough at http://ayearindarwin.blogspot.com
PS. peanut butter noodles have stolen my heart
WOW, so many wonderful and delicious meals you prepared.
ReplyDeleteI visited you via Sherry Pickings. My entry this month is #12.
Please join and share your posts with us https://esmesalon.com/tag/seniorsalonpitstop/
Lots of lovely summer food. As always it is so interesting to browse some of your posts. So sorry to hear your Paris trip was cut short but you dealt with it here so beautifully with Jane Austen's help. Hope you are now on the mend and have got some good reading in. Persuasion is one of my favourites of Jane Austen.
ReplyDelete