Thursday, November 28, 2019

Making Stuffing, More Grilling


Chopping vegetables for stuffing to be cooked in the oven while the bird is on the grill...


Frying the vegetables for the stuffing, along with the chopped up liver. One half of the stuffing is without giblets, one half with giblets.



Stuffing out of oven, ready for dinner. Now the oven can be used for pies!

About to grill the vegetables.
Turkey is getting done.

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3 comments:

  1. Story Time11/28/2019 3:46 PM

    Yum!

    ReplyDelete
  2. Iris Flavia11/29/2019 1:50 AM

    Wow, you do that outside?! "Cool guys", you!
    Oh, but liver... I by no logic like liverwurst, though.

    ReplyDelete
  3. Jeanie11/30/2019 10:51 AM

    I love that you did it outside (but I'd take the version without the liver!)

    ReplyDelete

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