Monday, July 04, 2016

They would never let me in the tent...

However, I did try to make a Black Forest Gateau inspired by the first episode of "The Great British Baking Show" that aired last Friday night. The laid-back vibes from the contestants on the show is so pleasant, but their creations are incredible -- they do amazing things in that big tent on PBS. I have never developed good cake-baking skills, so I was really pleased that my cake was symmetrical and not totally ugly!

Devils Food Cake from the Joy of Cooking App.
Fresh Michigan cherries soaked in liqueur.


We shared it with neighbors at a potluck this evening. 
The potluck broke up so we could all go to Burns Park where there are unauthorized fireworks. I hear them starting now.

Happy July 4th!

11 comments:

  1. I think your cake looks just fine and delicious!

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  2. Oh, you are SO GOOD! I can't wait for tonight's show -- I wonder what they're making?

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  3. Now I have a craving to bake!

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  4. That's a gorgeous cake, you should be proud! I'll bet you didn't hear any complaints. Nothing like a chocolate dessert.

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  5. The cake is beautiful! Decorating is not my strong suit. I can make tasty things but they're rarely very pretty. I love The Great British Baking show! The contestants are always so nice and I love Sue Perkins who is one of the hosts. She was on a show called Supersizers Go where they spent a week or two living in different time periods though it focused on food. It was fascinating and entertaining. If you have Hulu I highly recommend it.

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  6. I love that show too. Your cake looks Baking Show worthy. I hope it tasted good too.

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  7. Your cake looks great--I like the decorating with the cherries. I'm sure it was a crowd-pleaser. ;-)

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  8. That is one heck of a cake! Have a great week. Cheers from Carole's Chatter

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  9. I do enjoy that show, such good attitudes they have. And your cake looks outstanding; I'd have some for sure.

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  10. Your cake looks fabulous, it's one my son would enjoy.

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  11. Oh wow! This looks so delicious!

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