Friday, June 03, 2016

In Janet's Kitchen

Kiryat Ono, Israel. Friday evening. On the stove in Janet's kitchen: lamb chops marinating.
These were from locally raised lambs, sold by a small butcher shop.

Ethan cooking the onions and wild rice to go with the lamb.
Abigail making salad. Foreground: lamb chops ready for the grill.
Patio dining table ready; chops on the grill.
Shabat Shalom!
Ethan, Janet, Mae, Len, Abigail. We are visiting until Monday night. Then back to our own home and kitchen.

6 comments:

  1. I can see from the expressions on all the faces I don't need to remind everyone to have fun, Mae!!!

    Bring some locally raised lamb chops home with you and save them for me, lol...

    Thanks for sharing, Mae...

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  2. You all look filled with happiness -- I love that last photo especially. How wonderful to spend good time with friends from far away.

    Safe travels on Monday.

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  3. What a beautiful post! Those smiles are gorgeous.

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  4. Mae, whether you're in your own kitchen or your family or friends', the LOVE that went into this meal was evident. Enjoy your travels and thanks for showing a peek of Janet's kitchen!

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  5. it looks like you had a wonderful time. isn't it nice to have home cooked food when you are away from home? i bet the dinner was delicious.

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