Lunch was at the Salt Lick Barbecue near Driftwood, Texas.
|Somehow after all that barbecue we managed to try their pecan pie, which has a very nice custard.|
|The pickle jar.|
|The smoking pit and prep area. When we were here before, one lined up to get the food right from|
the pit masters -- now it's table service, but you can watch the action.
|Dr. Who ate at the Salt Lick, evidently,|
and left his Tardis in the parking lot.
|In San Antonio, we also ate barbecue at "The County Line" along the river walk.|